De Re Coquinaria Apicius

dal 1985 cucina abruzzese ed ebraica Sefardita


GUY'S GROCERY GAMES WINNER MENU'


Join us for a special themed dinner event, duplicating the winner menu' that won the International All-Star Competition event. Chef Walter representing Italy won the finals against France, Mexico, and South Korea. The event took place in Santa Rosa California and aired on the Food Network Nationally and Internationally. 


FRIDAY APRIL 13, 2018 @ 6.00 PM


MENU

1) Parma Prosciutto, Pears and Parmigiano Reggiano

2) Lahane pasta with duck ragu and chick peas

3) Fiorentina steak in creamy marsala, chestnuts and sweet corn polenta

4) Sweets from the chef


4-course dinner $ 60 per person wines, taxes and gratuity excluded

​Reserve at  401.273.2652