Celiac & Diabetes menu / Special menu offered nightly
Dessert made to order for 2 guests only ordered at time of reservation!
We do not list our complete menu' but we customize any dietary needs and reasonable requests!
Chef Walter Potenza is a Celiac and diabetes Professional trained & certified by AIC (Associazione Italiana Celiachia)
Potenza Ristorante Bar 162 Mayfield Avenue Cranston Rhode Island USA 02920 / 401.273.2652 / email@example.com